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1 1/2 lbs ground beef
1/2 lb ground pork
2 slices bread
3/4 c milk
1/2 c minced onion
1/2 c catsup
2 eggs
salt & pepper
pinch of summer savory Mix the beef and pork in
a bowl. Soak the bread slices in the milk and shred. Mix with the meat, onions, and most of the catsup (reserving 2 T), break in the eggs and season. Mix well together, form into a loaf, and place in a greased baking
dish. Spread the remaining catsup over the top to form a crust. If you like, 6 slices of bacon my be placed over the top. Bake in 350 degree oven for 1 1/2 hours. |
