6 lemons 1 c sugar 1 c boiling water 8 c very cold water Roll the lemons well; cut in half and squeeze out juice. Strain and add sugar. Pour the boiling water over the lemon rinds and let
stand until cold. Strain and add cold water to juice. The hot water extracts the oil from the rinds and thus add greatly to the flavor. Add a little ice to each mug. Very refreshing for the sick and aged. Serves 6. |