Celery Root Salad - Knollen Sellerie Salat, Amana Colonies

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	Knollen Sellerie Salat Celery Root Salad, Amana Colonies

4 celery roots water to cook
1 T lard
1 small onion, minced
1 t flour
1/2 t salt
1 1/2 T vinegar
dash of pepper
1/2 c water

Wash roots, cut in quarter-inch slices and cook until tender. Drain. Brown onion in lard, blend in flour, add remaining ingredients and bring to boil. Pour over cooked roots and serve hot.



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